Serves 1 person
Ingredients:
1 Chicken breast
1 tsp Worcestershire sauce
half tsp ginger garlic paste
pinch testing salt
pinch black pepper powder
For mould: cornflour, salt, paprika
Procedure:
Make cuts in the chicken. Marinate chicken with sauce, testing salt, ginger garlic paste for 1-2 hours.
Deep fry in oil after covering with mould.